|
|
발행기관 : 한국문화관광학회 AND 간행물명 : 문화관광연구 총 504 개 논문이 검색 되었습니다.
-
Assessment of Skills Required for Career and Professional Growth -In the Tourism & Hospitality Industry
- ( Michelle J. Francis ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제2호, 6~11페이지(총6페이지)
- TAG Requisite Skill Development, Career And Professional Growth
-
Evaluating the Potential Risks Associated With HR Outsourcing in Cross Sectional Industries -A Perspective of Employees
- ( D Maheswara Reddy ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제2호, 12~19페이지(총8페이지)
- TAG Cronbach`s Alpha, Employee`S Perceptions, Employee`S Morale, Core Competencies Employee Productivity, Potential Risks, Outsourcing
-
The Effect of Traditional Food Tourism in Sustainability of Cities In Iran: The Case of Rasht City
- ( Hassan Esmaeilzadeh ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제2호, 20~29페이지(총10페이지)
- TAG Food Tourism, Sustainability, Rasht, Iran
-
A Study on The Street Food Preference of Foreign Tourists in Mauritius : Impacts and Implications for Tourism Marketing
- ( Shaminah Bahadoor ) , ( Gowreesunkar Gaitree ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제2호, 30~40페이지(총11페이지)
- TAG foreign tourists, street food preference, tourism marketing implications
-
An in-depth study of the Practicum Evaluation Results from the Hotel Managers and Supervisors of the senior BS HRM students of the Far Eastern University-Batch SY 2013-2015: An Analysis
- ( Ephraimuel Jose L. Abellana ) , ( Michael Victoria ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제2호, 41~45페이지(총5페이지)
- TAG Analysis, Evaluation Results, Hotel Trainings, Hotel Managers and Supervisors, Practicum
-
Sustainability Marketing and E-Tourism Trends in the Hospitality Industry
- ( Rita Lukács ) , ( Judit Grotte ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제1호, 5~15페이지(총11페이지)
- TAG Sustainability, Green Hotel, Green Marketing, E-tourism, Trends
-
Enabling the Success ofDiversity Management Programs in Cross-Cultural Context in Global Hospitality Management
- ( Hakan Sezerel (phd) ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제1호, 17~27페이지(총11페이지)
- TAG Diversity Management, Cultural Dimensions, Global Hotel Industry
-
Understanding the Social Media Use in Travel: Pre-, In-and Post-Travel
- ( Ting Long ) , ( Reima Suomi ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제1호, 29~42페이지(총14페이지)
- TAG Social Media, Pre-travel, In-travel, Post-travel, Uses and Gratifications Theory, Motivation
-
Role of Social Media to Promote Hospitality Industry in India
- ( Shubi Dadheech ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제1호, 43~51페이지(총9페이지)
- TAG Public Relations, Online Advertising and Marketing strategies
-
Identifying Heritages in Zamboanga Peninsula in the Philippines
- ( Lloyd B. Ranises ) 한국문화관광학회, 문화관광연구 [2020] 제22권 제1호, 53~66페이지(총14페이지)
- TAG Cultural Heritage, Forts, Natural Heritage, Old Houses, Spanish Churche
|
