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학술논문 통합검색
 
검색어 Walnuts에서 총 251 개 논문이 검색 되었습니다.
 
 
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Synthesis and Characterization of Aminothiourea Modified Walnut Shell and Its Adsorption for Pb(II) Ions from Aqueous Solution -
한국고분자학회, 폴리머, 폴리머 제40권 제2호, 194page~200page(총7page)
adsorption, aminothiourea modified walnut shell (AMWNS), Pb(II) ions, thermodynamics
Walnut extract exhibits anti-fatigue action via improvement of exercise tolerance in mice -
한국실험동물학회, 한국실험동물학회지, Laboratory Animal Research Vol.29 No.4, 190page~195page(총6page)
Walnut extract, forced swimming test, anti-fatigue effect, mice
Quality Characteristics of Sorbitol Added Walnut-sulgi
한국식생활문화학회, Food Quality and Culture, 제3권 제2호, 59~63쪽(총5쪽)
Sorbitol, Rice cake, Walnut-sulgi
Communicating clinical research to reduce cancer risk through diet: Walnuts as a case example -
한국영양학회, Nutrition Research and Practice, Nutrition Research and Practice Vol.8 No.4, 347page~351page(총5page)
Cancer, prevention, walnuts, communication, inflammation
Communicating clinical research to reduce cancer risk through diet: Walnuts as a case example -
대한지역사회영양학회, Nutrition Research and Practice, Nutrition Research and Practice Vol.8 No.4, 347page~351page(총5page)
Cancer, prevention, walnuts, communication, inflammation
Review : Communicating clinical research to reduce cancer risk through diet: Walnuts as a case example
대한지역사회영양학회·한국영양학회, Nutrition Research and Practice, 제8권 제4호, 347~351쪽(총5쪽)
Cancer, prevention, walnuts, communication, inflammation
Effect of Different Budding Methods and Times on Grafting Success of Walnut -
한국원예학회, 원예과학기술지, 원예과학기술지 제32권 제6호, 788page~793page(총6page)
callus development, grafting method, grafting time, Persian walnut, propagation
[S4-1] California Walnuts and the Industry
한국식품영양과학회, 한국식품영양과학회 산업심포지움발표집, 2006 International symposium and annual meeting, 48page~52page(총5page)
호두의 화장품 기능성 -
The phenolic compounds of walnut extracts by various solvents were shown to be 24.3 ㎎/g in hot water, 34.4 ㎎/g in ethanol, 32.5 ㎎/g in methanol and 15.1 ㎎/g in acetone. In a comparison of phenolic compounds from hot water and different conce
한국생명과학회, 생명과학회지, 생명과학회지 제21권 제6호, 858page~864page(총7page)
Walnut, functional activities, cosmetic, antioxidant, tyrosinase activity, anti-inflammation effect, astringent activity
[S4-1] California Walnuts and the Industry -
한국식품영양과학회, 한국식품영양과학회 학술대회발표집, 2006 International symposium and annual meeting, 48page~52page(총5page)
 
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