buildings in Korea were acquired LEED certification.
But, there are many problems of certification with the rate of attention and demand. First, certification can’t involve the process of use, because it is only given by the initial building design. So they have problem that can’t control environmental quality level change by utilizing of occupants. Also, they concentrate to physical factor
1. Justifications of the proposed schemes -the structural problem& the chemical injection locations
2. Design impeller and tank type affecting energy efficiency, cost, flocculation size. Design Diffuser Walls and Baffles used for Minimizing Short Circuiting
3. Design launder type, structure, sludge and scum model
Filtration의 세번째 key concept 이유: (to promote readily biodegradabl
Each countries
Green Building Policy
U.S.A
Mandatory zero energy building that nonresidential(2025) and residential(2020).
ENGLAND
Building Research Establishment Environmental Assessment Method
E.U
Directive for energy performance
of Building
JAPAN
Mandatory zero energy building that nonresidential(2025) and residential(2020).
1. Introduction
Our group has chosen to do a case study in the field of food service management, as that is related to our major.
In today’s service-oriented world, we often see companies formulating creative business methods to increase competition and to meet customer demands. Prime examples of such are two leading American companies in the field of grocery retail, Whole Foods Market (WFM)
beverages and this could threaten the potential success it presents again.
6. 5Forces analysis & 4Building blocks
1) 5Forces analysis
Bargaining Power of Buyers
The bargaining power of Coca-Cola’s buyers varies widely. Since they typically only carry a single type of Cola Beverage (usually either Pepsi or Coke), very large restaurant chains have the highest amount of bargaining power, and