ChiliPeppers are mine!
Youre splitting?
- Am I splitting!
Hey, Tommy.
You returning to the mainland?
I cant make it with no fish.
Fish are gone, Im gone.
What, you givin up the good life?
Good lifes ancient history. I cant
feed a cat with what I catch.
Dont worry.
Im on the A.M. Ferry.
Pick me up, well be at the concert.
Gotta go, its the hippy!
Thought you might
like a change. - Why?
I dunno.
Y
chili.
Why does it always smell so funny?
Thats the Daniels secret sauce.
Whats that smell?
- Dads famous chili
- Extra peppers.
- Just the way you like it. Right, Izzy?
- Yeah, Dad.
And, for dessert...
I tried to make it
just like your mama.
I see you stuck it out for a longer
workout tonight. Thats my boy.
- Boxing is 20 percent talent...
- Eighty percent heart.
And 100 percent sweat.
- Showers
chili paste and soy bean paste) and gireum-jang (made with sesame oil, salt, and black pepper), jangajji (soy sauce-pickled vegetables)
The next dish is korean chicken.
This is Korean fried chicken coated in a spicy, sweet, and savory sauce. The sauce is made from a combination of gochujang (red pepper paste), soy sauce, garlic, ginger, and other ingredients. It is very delicious and wel
CHILI PALMER, late thirties, sits in a booth with TOMMY CARLO, a low level mob type. Chili smokes a cigarette, stares out the window at the people on the street.
TOMMY
Guy on the radio said its gonna get down to thirty-four.
Chili watches a woman on the sidewalk pause to tighten the scarf around her neck. She looks in the window, sees Chili looking out.
TOMMY
Thirty-four - thats freezing, for Chr
Ⅰ. introduction
A demand of Korean Cabbage has various characteristics compared with other food because of seasonally demand. First of all, there is strong seasonally demand change especially just before the winter. Traditionally, Koreans store cabbages with salt and levigated chili, we call it Kimch, in the fall for consuming during winter. Also, as same with other food, the supply of cabbag