External Analysis
- Industry Analysis
Michael Porter's 5 Forces Model
1. Rivalry of competitors - high
When seen from the perspective of the number of competitors, there are many competitors of Kraft in consumer food industry.
- Meat (Beef, Ham, Turkey); Sara Lee Corporation, Smithfield Foods
- Cheese: Leprino Foods Company, Michael Foods Inc, Land O Lakes, HP Hood
- Cof
eat.
②Socio-cultural analysis
Growth of food service industry
As the foodservice industry develops and the level of people’s consciousness gets higher, the dessert business has penetrated the niche market cleverly. Also, after eating a delicious meal, people top it off with an even more delicious dessert. The result of this dessert culture has reflected well in the ice cream mark
External Environment
Competition
Tofu `s competition product is a Soy Day in Pulmuone company. Even thought, Market share of the packed tofu is lower than Pulmuone, Tofu came out earlier than Soy Day. Therefore, Tofu’s recognition is higher than Soy Day. In addition, customer evaluate that Tofu is tastier. Thus, Tofu is more competitive in substitute tofu market.
Comparison with Pulmuon
of the highest quality
Safe enough for the baby to eat, no harmful additives
Use ink from beans that is harmless to the human body and recyclable containers
Educate parents on ‘green’ nurturing methods
Educate children about the environment through fun activates
Both parents and child can experience farmhouses
Raise interest and support of domestic farmhouses
미국에서 자연식품에 대한 인식이 거의 없었던 1974년 10월 채식주의자이자 대학 중퇴생인 존 메케이(John Mackey)는 그의 여자 친구와 함께 뉴 올리엔스의 한 작은 마을에서 홀푸드( Whole Food Company)라는 건강식품 가게를 열었다. 당시 대부분의 건강식품 가게들은 알약이나 분말 가루 형태의 건강보조 식품