1. Introduction
1) Definition of preservation and food-spoilage micro-organisms
Food preservation is the process of treating and handling food to stop or greatly slow down spoilage (loss of quality, edibility or nutritive value) caused or accelerated by micro-organisms. Some methods, however, use benign bacteria, yeasts or fungi to add specific qualities and to preserve food (e.g., cheese, wine
Coil is used making function and electromagnet of resistance about alternating current. As this coil rotates, paying off self-discipline of electromagnet electricity creation Size of DC voltage that is supplied to field winding controlling SCR gate sign adjustment
Silent and endless. The stars shine like the love of God... cold and remote. Against them drifts a tiny chip of technology.
CLOSER SHOT
It is the NARCISSUS, lifeboat of the ill-fated star-freighter Nostromo. Without interior or running lights it seems devoid of life. The PING of a RANGING RADAR grows louder, closer. A shadow engulfs the Narcissus. Searchlights flash on, playing over the tiny ship
A beautiful golden sun is setting. The sky is on fire. The CAMERA starts to move downwards. A large neon sign rises into shot. It rests on top of a skyscraper and fills the frame. The building is neither past nor future in design but a bit of both.
Slowly we pan downwards revealing the city that spreads below... A glittering conglomeration of elevated transport tubes, smaller square buildings wh
The sun shines brightly on the classic facade of the main library at Fifth Avenue and 42nd Street. In the adjacent park area, pretty hustlers and drug peddlers go about their business.
FRONT STEPS
A few people lounge on the steps flanked by the familiar stone lions.
INT. MAIN READING ROOM - DAY
People are dotted throughout the room sitting at the long oak tables polished by decades of use. Readin