The National Institutes of Health 지정)
- BMI가 30 이상 이면 비만이다.
원인
- 칼로리 섭취가 에너지 소비량을 초과할 때,
여분의 칼로리는 Obesity로 이끄는 fat의 형태로 몸에 저장
1. Genetics Factors : 관련 자료는 증가, 전체적으로 설명하기엔 미약.
환경적 요소(diet, exercise)와 함께 영향을 줌
the American Medical Association, want labeling that is easy to understand and that includes the total calories, fat, saturated fat, trans fat and sodium content of menu.
According to the Yale Rudd Center for Food Policy and Obesity, 80 percent of consumers want this information. Only four states - California, Massachusetts, Maine, and Oregon - currently have laws that require the posting of nu
TV on Obesity
A growing body of research suggests the importance of identifying the mechanisms by which Social Economic Status (SES) links early-life risk factors to later-life health.
Ferraro and Kelly-Moore found that obesity was a turning point in the health of adults. They found that obesity had long-term effects on disability: exceeding the body mass index threshold of 30 was associated
The papers concentrated mainly on the fast food restaurants located near the school. According to the studies of “The Effect of Fast-Food Restaurants on Obesity and Weight Gain” hosted by Janet Currie, Stefano Della Vigna, Enrico Moretti, and Vikram Pathania, they measured on the students of California theobesity rate, which ranked 33% during 1999~2007. Based on CDC, applying NHANES data rep
the category.
U.S. is our target country. Facing with problem of the rising obesity rate and increasing in the junk food market, the nation is wanting for something new. Americans' rice consumption is increasing and Americans are looking for healthy food. With these analyses, we believe Hansot will do great job in the U.S. market.
2. Corporation summary
• Brand name :