T: We’ve learned the eating habits of the U.S. and Canada so far. We’re going to learn the one of England today. There are a lot of differences in eating habits between England and the other English-speaking countries. Look at the blackboard and read the objectives together.
Ss: You can explain of the features of British eating habits. You can distinguish British eating habits from the ones
(1973) 4 Stages of Second Language Development
1. Random Error(Presystematic): Vaguely aware that there is systematic order. Stage of experimentation and inaccurate guessing
2. Emergent: In consistency in linguistic production. Begin to internalize certain rules. ‘U-shaped learning’. Unable to correct errors when they are pointed out. Avoidance of structures and topics.
on the script. (2nd class)
7. Providing feedback
Evaluating the completed scripts
& providing feedback (1st class)
8. Assessing performance
T&Ss : Evaluating the presentation group’s performance. (2nd class)
9. Enhancing retention
and transfer
Providing an assignment :
asking student to report the conversations they have with their family members in next class.
service philosophy but we pay attention to customers could eat with comfortable mood. Manager is educated service policy by head office and learned manager educates part-timers.
3. We think interior is very charmingly that it is good for date and females are favored like this. Why you do interior like this?
>> Women tend to favor spaghetti that we were targeting to women. Actually AJOU
learning. Amazon not only broad their retail ventures but strengthen the customer-friendly features which would enhance its revenue.
(2) The Business-level Strategy
Use of Resources
Resource of Amazon is an intangible asset such as employee, knowledge, and brand name. Amazon gains employees from established businesses in the middle of acquisition process, and transfer to Amazon emplo