4. List two mechanisms of oil absorption during frying foods.
→ 튀김의 메커니즘은 매우 간단하다. 열 전달과 물질의 이동(heat and mass transfer)으로 표현할 수 있는데, 가열된 튀김유는 식품으로 열을 전달해 주는 열 전달 매체로 작용한다. 식품에 전달된 열은 식품 속의 물을 수증기로 변화시키고 지방을 녹여낸다. 수
optimum.
Threat.
Kill complete.
Lets go check out sector .
OK, level two.
Threat.
Targeting.
Acquire.
Acquire.
Acquire.
Attack.
Kill complete.
Evasive.
Security breach
inside Sector Level .
Level .
Threat.
Evasive.
Threat.
Clear.
Check the upper building.
Go! Go!
Get over there.
Get over there on the double.
Evasive.
Non-threat.
Exit clear.
We have no visual indication...
that any incoming artill
optimum pH
50℃: incubating temperature로 분해효소의 활성이 가장 높은 optimum temperature이다.
95℃: 위의 DNS의 설명에서 볼 수 있는 적갈색의 갈변을 유도하는 온도이다.
4. Why do glucose standards needs?
Cellulose가 cellulase에 의해 분해되어 생성되는 산물은 glucose이다. 수행한 실험의 경우 효소의 농도를 다르게 하여
Its magnified and deeply revealed. Flecks of green and yellow in a field of milky blue. Icy filaments surround the undulating center.
The eye is brown in a tiny screen. On the metallic surface below, the words VOIGHT-KAMPFF are finely etched. Theres a touch-light panel across the top and on the side of the screen, a dial that registers fluctuations of the iris.
The instrument is no bigger than a
MANHUNT
written by Brendan Broderick
and Rob Kerchner
EXT COASTAL ROAD - NIGHT
OPEN on a highway road in a remote coastal town. We see CAR HEADLIGHTS approach, and we see its a CONVERTIBLE with the top down, an old 60s sportscar, beat-up but cool.
The driver is JIM TRUDELL; he winds his way down the road.
Hes in good shape, and carries the look of a man who has seen and done much in his 32 years.