Sodium Nitrite in Meat

 1  Sodium Nitrite in Meat-1
 2  Sodium Nitrite in Meat-2
 3  Sodium Nitrite in Meat-3
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Sodium Nitrite in Meat에 대한 자료입니다.
본문내용
The January 2, 2013, an accident occurred at the Korea-China International Passenger Ship departing from China and headed for Pyeongtaek Port. Korea maritime police collected white powder from the ship and asked the National Institute of Scientific Investigation to analyze the substance. The next day, on January 3, They said one died and 4 wounded after eating Sodium Nitrite by mistaken for salt. Do you think they are silly? Then I have a question.
참고문헌
d'El-Rei, J., Cunha, A., Trindade, M., & Neves, M. Beneficial Effects of Dietary Nitrate on Endothelial Function and Blood Pressure Levels. Retrieved from https://www.semanticscholar.org/paper/Beneficial-Effects-of-Dietary-Nitrate-on-Function-d%27El-Rei-Cunha/d115d339e443d704af8b34db2ae39ce813c84ff4/figure/0
Furniss, B., & Vogel, A. (1987). Vogel's textbook of practical organic chemistry. London: Longman Scientific & Technical.
IARC. (2015). 257. Introduction (WHO Food Additives Series 5). Retrieved from http://www.inchem.org/documents/jecfa/jecmono/v05je01.htm
Li, Z., Rava, M., B?dard, A., Garcia-Aymerich, J., Leynaert, B., & Pison, C. et al. (2015). Prospective cohort study of cured meat intake and asthma symptom score in the EGEA study. 6.1 Epidemiology. doi: 10.1183/13993003.congress-2015.oa2939
Mason, J. (2014). Is Celery Powder Bad for You? - Tufts University Health & Nutrition Letter Article. Retrieved from https://www.nutritionletter.tufts.edu/issues/10_7/ask-experts/Is-Celery-Powder-Bad-for-You_1499-1.html
Mekonnen, S. Nitrate/Nitrite Poisoning, Why So Blue?. Retrieved from https://www.poison.org/articles/causes-and-symptoms-of-nitrate-nitrite-poisoning-174
Organization, W. (2009). WHO Model Formulary 2008. Geneva: World Health Organization.
Sebranek, J. (1979). Advances in the technology of nitrite use and consideration of alternatives. Retrieved from http://agris.fao.org/agris-search/search.do?recordID=US7939793
Tarte?, R. (2009). Ingredients in meat products (pp. pp. 398?399). New York: Springer.
WHO. (2015). WHO Model List of Essential Medicines [Ebook] (19th ed.). WHO: WHO. Retrieved from http://www.who.int/medicines/publications/essentialmedicines/EML_2015_FINAL_amended_NOV2015.pdf
하고 싶은 말
아질산나트륨이 소세지에 미치는 영향에 대해 영작한 글입니다.