function of two agents
Promote fishery production & specialization
Preservation, Standardization,
Assortment, Packaging of the products
Distribution, stocking, transportation
Merchandising
Shipment from consignment market
Control of supply in consumer market
Standardization of price
Reduction of distribution cost
Transfer of risk to consumer market
market, “Garak-market” to stock in the products for the day’s sale. When he buys products, He eats all products himself with his knife. So he called a sword man in the market. It takes him almost seven or eight hours to finish picking the products with the best quality. After his assortment the products are sent to each store and gets ready to be sold. The company use motorcycles and mini t
Dongyoung Cold Plaza
-Size : 1,500-pyeong
Factory facilities
-80,000tons of
refrigerating facilities
-12,000-ton cold store
☞Capable of processing
up to 50 tons/year
Total Time = 160 sec
About 100 tuna cans can be produced
per tuna
→ Assume a whole tuna as a unit
Total Time = 160 seconds
The factory is operated 10 hours/day
418 tunas/da
Distilled spirits Market
Distilled spirits markets around the world is at the scale of 153 400 006 000 million which is approximately 1.5 times the size of the wine market and the consumption of U.S. distilled spirits is increasing steadily. Increased 7.2 percent from 1998 to 2002, the U.S. relies on imports for 40 percent of the demand.
Distilled spirits group is the largest con
Ⅰ. Introduction
Late 1980's, as eating out businesses entered korean food market, concerning about eating out for western style food grew up. After this, people's life style is changed and people are accustomed to eating out culture. To catch up with this situation, many variable food stores were established and one of these is franchise. Franchise is the system that franchiser provides fra