1. 서론
‘동그란 두부’는 CJ제일제당에서 올해 1월에 출시된 가공 두부로, 두부에 돼지고기 또는 양파, 마늘 등을 첨가하여 담백하게 만들어 졌다. 특히 ‘아이들이 더 좋아하는 동그란 두부’라는 컨셉으로 어린이들이 친숙하고 맛있게 웰빙 식품인 두부를 접할 수 있도록 하였다. ‘동그란 두부’는
쥐 12마리 이용
난괴법에 따라 군 분류
AIN-93G식이 기준
실험군: soy bean oil → perilla oil (7% → 15%)
3주 사육 후 희생, 시료 채취, 혈액성분 분석, 혈장과 간 내 지방성분 분석, 자료 처리 및 분석
실험군(perilla oil)의 혈액 내 총 콜레스테롤, 총 지방이 더 ↓
α-linolenic acid는 인체 내에서 식물
Reactions about GMO
[Korea Republic]Citizens want strict regulations on almost every aspects of GMO
from : Medical Today
[USA] Whole Foods Market is not going to sell products after 2018 that are not labeled as either containing GMO or not.
from : Supermarket News
[Korea Republic]Soy sauce and cooking oil are not legally forced to labeled whether they contain GMO or not bec
soy bean paste) and gireum-jang (made with sesame oil, salt, and black pepper), jangajji (soy sauce-pickled vegetables)
The next dish is korean chicken.
This is Korean fried chicken coated in a spicy, sweet, and savory sauce. The sauce is made from a combination of gochujang (red pepper paste), soy sauce, garlic, ginger, and other ingredients. It is very delicious and well-known among fo
paste sauce. ‘Bibim’ means mixed with, and ‘Bab’ means rice. For making Bibimbab, one needs various vegetables such as spinaches, zucchinis, carrots, bean sprouts, radishes, onions, and lean beef and egg. Besides, one needs some spice like salt, pepper, sugar, sesame seeds, sesame oil, vegetable oil, chopped garlic, and soy sauce. I would like to describe my recipe for the Bibimbab.