2. Main discourse
2.1 highrises building builds through some process.
Good new construction method of constructions and systematic construction order are required in plan as building which cause particular condition that is different from universal condition preservation and administration side design and space-time in general building and with use.
In highrise building systematic and basic
‘Bon Bibimbap’ is one of the brands that are from ‘Bon IF’.
It started in 2006 and has 126 stores in 2012.
It is the franchise restaurant that sales Korean food.
The foods are cooked, transferred, and served from headquarter to all stores, because franchise restaurant required the same taste and quality.
In addition, following the general trend, ‘Bon Bibimbap’ serves the foods in
As consumers interest on coffee increases, a size of the coffee franchise market is continuously expanding. The coffee franchise market has become saturated these days, and coffee brands are struggling to survive from overflowing market. Naturally, marketing strategies, which contribute to increase the brand’s market share, are coming up as current issue. This research paper is going to study a
1. Introduction
1) Definition of preservation and food-spoilage micro-organisms
Food preservation is the process of treating and handling food to stop or greatly slow down spoilage (loss of quality, edibility or nutritive value) caused or accelerated by micro-organisms. Some methods, however, use benign bacteria, yeasts or fungi to add specific qualities and to preserve food (e.g., cheese, wine
(1) Project Objective
To develop a new commercial product that is valuable, feasible, and practical in the real market.
(2) Deciding The Market for The New Product
In this world, there are myriad markets, consumers, products. However, considering our company's technologies(internal factor) and marketability(external factor), we chose the market of kitchen utensils for our new product.