개정 내용
식품 안전 관리 체계의 개선
- 국가 식품 안전 위원회가 중심이 되어 위생부, 농업부, SFDA, 공상총국, 질검총국의 업무를 관리 감독한다.
그 밖의 식품 관련 기관들…..
중국음료공업협회
음료시장에 대한 조사 및 통계를 통해 음료산업의 발전계, 경제정책, 신기술 개발 등을 추진
중
standards throughout the whole of the airport system. The achievement of this basic goal of a modern security operation requires the commitment and cooperation of central and local government agencies, airport authorities, airlines, other airport tenants, police and security staff, and the public itself. We will discuss how security procedures affect airport operation and describes in general ter
Standardization, popularization, industrialization of Korean food
Korean food is often cooked chef’s guess. So, market expending is very difficult. Because each store has different chef and food taste will be different. Bulgogibrothers is introduction franchise restaurant method in order to standardization of cook, service, and store management so they make manual mode. Bulgogibrothers seek e
standards. The Committee, which exists today, is composed of independent jurists responsible for examining government reports and presenting its own report each year to the Conference.
2. Depression and War
With the Great Depression, Realizing that handling labour issues also requires international cooperation, the United States became a Member of the ILO in 1934 although it continued to